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Description
Use the cake edge wrap to create higher cakes than the cake pan. The cake edge wrap also helps in creating clean edges to cakes and makes removing the cake from the pan easy. Use: cut a suitable piece out of the roll. Place the cake edge wrap between the form and the cake before filling the cake pan. Refrigerate the cake to let it set up well. The cake edge wrap is great for use with mousse and cheese cakes. Psst! Cake edge wrap cannot be used in the oven.
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About the manufacturer
Heirol Oy was founded in 1991 in Turku, Finland, by father and son Heimo and Rolf – and their names combined to create the brand name Heirol. Since then, Heirol has been dedicated to developing and refining kitchen products that blend high quality, timeless design, and great value.
Today, Heirol offers a wide range of kitchen tools, frying pans, pots, baking products, and more – everything you need to succeed in the kitchen.
As a family-owned company with a passion for cooking, Heirol aims to inspire more people to cook more – and better – at home, and to enjoy delicious meals shared with family and friends.